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描述
Ye Zhibiao, Chief Breeding Consultant, Wuhan Chuwei Biotechnology Co., Ltd.
Professor of Huazhong Agricultural University (second-level position), doctoral supervisor. A well-known expert in vegetable molecular breeding in my country, a scientist at the position of bulk vegetable (molecular breeding) in the national modern agricultural industrial technology system. He has been engaged in the teaching and scientific research of vegetable breeding and tomato biotechnology for nearly 30 years. Presided over more than 50 projects of the National 863 Program, 973 Program and National Fund Key Projects. In 1995, he was awarded the title of Young and Middle-aged Expert with Outstanding Contributions by the Ministry of Agriculture. In 1996, he enjoyed the special government allowance of the State Council; advanced individual of the National 863 Program; selected as the backbone teacher program of the Ministry of Education; won the first and second prizes of Hubei Science and Technology Progress 3 times, The second prize of Science and Technology Progress Award of the Ministry of Agriculture once; in 2010, he was awarded the title of "Advanced Worker of Science Popularization in the Province". Published more than 130 papers in academic journals at home and abroad, including more than 40 SCI papers, published 4 monographs on the textbook "Quality Analysis of Horticultural Products" in the Twelfth Five-Year Plan for National Colleges and Universities, 1 appraisal result from the Ministry of Agriculture, 6 approved varieties Items, 5 invention patents. 
Professor Ye Zhibiao created the country's first agricultural genetically modified product approved by the state for commercial production, and is hailed as "an example of storage-resistant breeding of fruits and vegetables in my country." It is the first in China to develop tomato resistance to root knot nematode (Mi-1), tobacco mosaic disease (TMV), gray mold (Cf-9), fusarium wilt (I-2) and other disease-resistant gene markers and their multiple markers, Using these marking systems, more than 1,000 excellent inbred lines containing the genetic basis of foreign tomato germplasm were screened, and 5 varieties were selected. Using disease-resistant molecular markers to aggregate breeding, new tomato varieties such as "Huafan 2", "Huafan 3", "Huafan 11", "Huafan 12" and "Huafan 13" have been bred, which innovated the hybridization system. Kind of technology. It has been widely promoted in Hubei, Yunnan, Shandong and other provinces, and has produced significant economic and social benefits.

描述
Ye Zhibiao
Chief Breeding Consultant, Wuhan Chuwei Biotechnology Co., Ltd.
Professor of Huazhong Agricultural University (second-level position), doctoral supervisor. A well-known expert in vegetable molecular breeding in my country, a scientist at the position of bulk vegetable (molecular breeding) in the national modern agricultural industrial technology system. He has been engaged in the teaching and scientific research of vegetable breeding and tomato biotechnology for nearly 30 years. Presided over more than 50 projects of the National 863 Program, 973 Program and National Fund Key Projects. In 1995, he was awarded the title of Young and Middle-aged Expert with Outstanding Contributions by the Ministry of Agriculture. In 1996, he enjoyed the special government allowance of the State Council; advanced individual of the National 863 Program; selected as the backbone teacher program of the Ministry of Education; won the first and second prizes of Hubei Science and Technology Progress 3 times, The second prize of Science and Technology Progress Award of the Ministry of Agriculture once; in 2010, he was awarded the title of "Advanced Worker of Science Popularization in the Province". Published more than 130 papers in academic journals at home and abroad, including more than 40 SCI papers, published 4 monographs on the textbook "Quality Analysis of Horticultural Products" in the Twelfth Five-Year Plan for National Colleges and Universities, 1 appraisal result from the Ministry of Agriculture, 6 approved varieties Items, 5 invention patents. 
Professor Ye Zhibiao created the country's first agricultural genetically modified product approved by the state for commercial production, and is hailed as "an example of storage-resistant breeding of fruits and vegetables in my country." It is the first in China to develop tomato resistance to root knot nematode (Mi-1), tobacco mosaic disease (TMV), gray mold (Cf-9), fusarium wilt (I-2) and other disease-resistant gene markers and their multiple markers, Using these marking systems, more than 1,000 excellent inbred lines containing the genetic basis of foreign tomato germplasm were screened, and 5 varieties were selected. Using disease-resistant molecular markers to aggregate breeding, new tomato varieties such as "Huafan 2", "Huafan 3", "Huafan 11", "Huafan 12" and "Huafan 13" have been bred, which innovated the hybridization system. Kind of technology. It has been widely promoted in Hubei, Yunnan, Shandong and other provinces, and has produced significant economic and social benefits.